The Ordinary Soothing & Barrier Support Serum Versus Niod Modulating Glucosides

Cholesterol is one of the three lipids (along with ceramides and fatty acids) that hold your skin barrier together. So the plant sterols (like this one) do the same job: they integrate into the barrier and mimic the skin's natural lipids, which helps it hold onto water.

There's some decent evidence too:

A tape stripping study found skin treated with a phyosterol formulation recovered barrier function noticeably faster than skin treated with the vehicle alone.

Phytosterols also show anti-inflammatory activity which is why they appear often in soothing and anti-aging creams.

Usage concentrations vary according to industry survey data; leave-on products go up to 7% and rinse-off products up to 0.13%.

Actual face products usually use lower amounts (0.1-2%), partly because sterols are waxy and don't dissolve easily.

A human repeat insult patch test of 100% pure sterols in 50 subjects produced no irritation/sensitization, and guinea pig maximization testing was also negative. The CIR Expert Panel has also concluded the phytosterol ingredient group is safe at current use concentrations.

Fungal acne note: Sterols are not fatty acids and the yeast makes its own sterols anyway, so this ingredient doesn't feed it (it is fungal acne safe).

It is effective at low concentrations (<0.6%). Clinical studies have found it to be non-irritating, non-sensitizing, and non-photosensitizing.

Since this ingredient is modified to attach to a glucose molecule, it also has great hydrating properties.

Overall, this is a well-tolerated ingredient and only a few cases of contact dermatitis have been reported.

The closest tested cousin of this ingredient, Octyldodecanol, did not support Malassezia growth in vitro. The Malassezia yeast responsible for fungal acne prefers straight-chain substrates whereas Hexyldecanol and Octyldodecanol are branched. While this ingredient is unlikely to cause fungal acne, be sure to patch test if you're unsure.

On the safety side, the Cosmetic Ingredient Review Expert Panel has concluded this ingredient to be safe as used in current cosmetic practices + concentrations.

Typical use levels in a formula run about 1-5%.

On a cellular level, it disrupts the cell membranes of microbes by poking holes that make the cell leak. This shuts down the chemical reactions the microbe needs to make energy so it can no longer survive.

Another perk of this ingredient is that it stays functional across a wide pH range (3-10).

You'll often see it paired with boosters like Ethylhexylglycerin; one study showed that a 1:9 ratio of Ethylhexylglycerin to Phenoxyethanol damages bacterial membranes as effectively as doubling the Phenoxyethanol concentration on its own.

Typical use concentrations range from 0.3-1% depending on the formula, and this ingredient is capped at 1% int the EU.

Safety-wise, the fear mongering does not hold up to the evidence. The EU's Scientific Committee on Consumer Safety and FDA consider it safe as a preservative at up to 1%, including for children of all ages.

Adverse systemic effects only showed up in animal studies at exposures roughly 200x higher than what people get from cosmetics. And despite its very widespread use, this ingredient is a rare sensitizer and allergic reactions are uncommon.

Propanediol is not likely to cause sensitivity and considered safe to use. It is derived from corn or petroleum with a clear color and no scent.

We flag Propyl Gallate as both a general irritant and a lip irritant because direct skin contact can trigger redness or allergic contact dermatitis. The more sensitive skin on and around the lips is prone to reacting.

Safety-wise, the CIR Expert Panel has concluded it to be safe in cosmetics when formulated to be non-irritating and non-sensitizing.

Free stearic acid is a C18 fatty acid that the Malassezia yeast can substrate, so this ingredient may not be fungal acne safe.

Topically applied tocopherol has been shown to protect against UV damage by ramping up the skin's own natural defense enzymes.

It also acts as a skin conditioning agent; some studies show that regular topical use can improve the skin's water-binding capacity over 2-4 weeks.

This ingredient is especially loved for being a team player. When combined with Vitamin C, the photoprotective effect of both ingredients roughly doubles and the combo also helps reduce UV-induced DNA damage.

This ingredient has some brightening potential but it's more of a prevention ingredient than spot-fader. Cell studies show it can slow down melanin production but it's worth noting that it's not the most powerful brightener out there.

In formulations, it also serves as a stabilizer that helps protect other oxidation-prone ingredients from degrading.

Concentrations usually range from 0.1-1% in most leave-on products.

You'll also recognize water as that liquid we all need to stay alive. If you see this, drink a glass of water. Remember to stay hydrated!

Xanthan gum is a pretty common and great ingredient. It is a natural, non-toxic, non-irritating ingredient that is also commonly used in food products.

The antioxidant properties help protect your body from free-radicals. Free-radicals are molecules that may damage your skin cells. As a result, ginger may help slow down signs of aging such as hyperpigmentation and wrinkles.

Studies show ginger inhibits the enzyme that breaks down collagen. It also helps with:

This ingredient has no negative side-effects and is safe to use unless one has a specific allergy to it.

Ginger originates from Southeast Asia but has spread throughout the world. It is now a common spice used in many cultures.