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DHA does not penetrate living skin cells, does not interact with melanocytes, and does not affect actualy melanin production.

There's a "safety controversy" that largely stems from misinterpreted studies:

Once concern is that DHA can generate unstable molecules that can damage cells (free radicals) when exposed to sunlight. This only happens in the outermost layer of dead skin cells and wearing SPF on top takes care of it.

The DNA damage claim comes from lab studies that doused living skin cells in much higher concentrations of DHA than you'd ever find in a self-tanner. That's not really a meaningful comparison to putting self-tanning lotion on your skin.

Regulatory bodies around the world, including the EU's Scientific Committee on Consumer Safety (SCCS) and the U.S. FDA consider it safe for use in cosmetics when applied topically (maximum 10%, and most self-tanners contain between 3-5%).

For instance, Habanolide is a proprietary trade name for a specific aroma chemical. When used as a fragrance ingredient in cosmetics, most aroma chemicals fall under the broad labeling category of “FRAGRANCE” or “PARFUM” according to EU and US regulations.

The term 'parfum' or 'fragrance' is not regulated in many countries. In many cases, it is up to the brand to define this term.

For instance, many brands choose to label themselves as "fragrance-free" because they are not using synthetic fragrances. However, their products may still contain ingredients such as essential oils that are considered a fragrance by INCI standards.

One example is Calendula flower extract. Calendula is an essential oil that still imparts a scent or 'fragrance'.

Depending on the blend, the ingredients in the mixture can cause allergies and sensitivities on the skin. Some ingredients that are known EU allergens include linalool and citronellol.

Parfum can also be used to mask or cover an unpleasant scent.

The bottom line is: not all fragrances/parfum/ingredients are created equally. If you are worried about fragrances, we recommend taking a closer look at an ingredient. And of course, we always recommend speaking with a professional.