Pumpkins are rich in dietary fiber, vitamin A, vitamin C, vitamin E, and Vitamin C, manganese, magnesium, and potassium.

These vitamins and minerals all help hydrate, nourish, and protect skin.

The beta-carotene content provides excellent antioxidant properties. In fact, the antioxidant and nourishing potential of pumpkin has been studied extensively.

According to dermatologists, pumpkin enzyme is an AHA with similar properties to glycolic and lactic acid.

However, further studies are needed to look into just how this enzyme works on human skin.

Fun fact: Pumpkins were first domesticated in Southern Mexico about 10,000 years ago.

As a humectant, it helps the skin stay hydrated by pulling moisture to your skin. The low molecular weight of glycerin allows it to pull moisture into the deeper layers of your skin.

Hydrated skin improves your skin barrier; Your skin barrier helps protect against irritants and bacteria.

Glycerin has also been found to have antimicrobial and antiviral properties. Due to these properties, glycerin is often used in wound and burn treatments.

In cosmetics, glycerin is usually derived from plants such as soybean or palm. However, it can also be sourced from animals, such as tallow or animal fat.

This ingredient is organic, colorless, odorless, and non-toxic.

Glycerin is the name for this ingredient in American English. British English uses Glycerol/Glycerine.

As an emollient, it helps soften skin and supports barrier-replenishing ingredients.

In cosmetics, Glyceryl Stearate is often made from vegetable oils or synthetically produced.

This ingredient may not be fungal-acne safe

Fun fact: The human body also creates Glyceryl Stearate naturally.