What's inside
What's inside
Key Ingredients
Benefits
Concerns
No concerns
Ingredients Side-by-side
Water
Skin ConditioningCaprylic/Capric Triglyceride
MaskingGlycerin
HumectantNiacinamide
SmoothingCarthamus Tinctorius Seed Oil
MaskingButyrospermum Parkii Butter
Skin ConditioningGlycol Palmitate
EmulsifyingAscorbyl Glucoside
AntioxidantArachidyl Alcohol
EmollientCetearyl Alcohol
EmollientGlyceryl Stearate
EmollientArachidyl Glucoside
EmulsifyingBehenyl Alcohol
EmollientCaprylyl Glycol
EmollientCetearyl Glucoside
EmulsifyingCitric Acid
BufferingParfum
MaskingHelianthus Annuus Seed Oil
EmollientSodium Benzoate
MaskingSodium Citrate
BufferingSodium Hyaluronate
HumectantSodium Hydroxide
BufferingSodium Stearoyl Glutamate
CleansingTocopherol
AntioxidantXanthan Gum
EmulsifyingWater, Caprylic/Capric Triglyceride, Glycerin, Niacinamide, Carthamus Tinctorius Seed Oil, Butyrospermum Parkii Butter, Glycol Palmitate, Ascorbyl Glucoside, Arachidyl Alcohol, Cetearyl Alcohol, Glyceryl Stearate, Arachidyl Glucoside, Behenyl Alcohol, Caprylyl Glycol, Cetearyl Glucoside, Citric Acid, Parfum, Helianthus Annuus Seed Oil, Sodium Benzoate, Sodium Citrate, Sodium Hyaluronate, Sodium Hydroxide, Sodium Stearoyl Glutamate, Tocopherol, Xanthan Gum
Reviews
Ingredients Explained
These ingredients are found in both products.
Ingredients higher up in an ingredient list are typically present in a larger amount.
Ascorbyl Glucoside (AA-2G) is one of the most stable vitamin C derivatives out there.
It's made by attaching a glucose molecule to ascorbic acid; this glucose "cap" shields the vitamin C from air, light, heat, and metal ions that normally cause pure ascorbic acid to oxidize.
Once on your skin, the enzyme alpha-glucosidase snips off the glucose and gradually releases active ascorbic acid right where it's needed. Basically, it behaves like a slow-release pro-vitamin C with less of a stinging that high-strength ascorbic acid can cause.
The research supports the classic vitamin C benefits as well. In lab and human studies, AA-2G slowed down the skin's production of melanin (the pigment behind dark spots) and helped shield skin cells against sun damage better than ascorbyl phosphate.
These studies also showed AA-2G released vitamin C over a longer period.
A frequently cited manufacturer trial found that a 2% AA-2G face cream significantly improved wrinkle depth and skin roughness after 45 days.
And in 2009, a clinical trial showed it meaningfully lightened dark patches on the gums compared to a placebo.
There's also collagen-synthesis support (since vitamin C is a required cofactor for that) and an antioxidant effect too.
Typical usage is usually between 0.5-5% and most studies/products land around 2%.
AA-2G performs best when formulated at a mildly acidic pH (~5-7) which is much gentler than the pH that pure vitamin C demands (~2.5-3.5).
Just one thing worth knowing: the in-skin conversation rate is only about 55-60% by weight. So a 5% AA-2G product delivers roughly 2.75-3% of actual active vitamin C. On top of that, skin absorption is relatively low because the ingredient is water-soluble.
Learn more about Ascorbyl GlucosideCaprylyl Glycol is a humectant, skin conditioner, emollient, and preservative booster derived from either caprylic acid or synthetically created.
Typical use levels vary from 0.3-1% as a preservative booster and go up to 2% to condition skin.
Because it is not a free-fatty acid, this ingredient is fungal acne safe (there's nothing for Malassezia to feed on).
Learn more about Caprylyl GlycolWater. It's the most common cosmetic ingredient of all. You'll usually see it at the top of ingredient lists, meaning that it makes up the largest part of the product.
So why is it so popular? Water most often acts as a solvent - this means that it helps dissolve other ingredients into the formulation.
You'll also recognize water as that liquid we all need to stay alive. If you see this, drink a glass of water. Remember to stay hydrated!
Learn more about WaterXanthan gum is used as a stabilizer and thickener within cosmetic products. It helps give products a sticky, thick feeling - preventing them from being too runny.
On the technical side of things, xanthan gum is a polysaccharide - a combination consisting of multiple sugar molecules bonded together.
Xanthan gum is a pretty common and great ingredient. It is a natural, non-toxic, non-irritating ingredient that is also commonly used in food products.
Learn more about Xanthan Gum