Peach & Lily Bio Rice Wine Softening Toner

Rice contains numerous antioxidants which may help with anti-aging, such as vitamin E. Antioxidants help stabilize free-radical molecules. Unstable free-radical molecules may damage your skin cells and accelerate signs of aging.

A study from 2013 found fermented rice water to help decrease sun damage by increasing collagen production.

Oryza Sativa Bran Extract contains numerous antioxidants such as ferulic acid. Antioxidants help fight free-radical molecules. Free-radical molecules are capable of damaging our cells and other genetic material.

The fermentation part is interesting:

Research on fermented barley by-products shows that fermentation raises free amino acid, phenolic, and mineral content while breaking down larger molecules. This makes it easier for these compounds to absorb into skin and also gives the filtrate antioxidant potential.

An in vitro study on young barley extract found it boosted fibroblast survival/ migration after UVB exposure and lowered the enzymes that chew through collagen.

Related yeast ferment filtrates point the same direction; rice ferment filtrate increased collagen gene expression and reduced oxidative/inflammatory stress in skin cells.

Brands don't typically publish concentrations for this ingredient but it's used in low levels (commonly under a few percent).

Overall, this is a nice hydrating ingredient that can be added to any routine. Just keep in mind that the direct clinical proof is still thin at this time.

GFF works by stimulating filaggrin production in the skin. Filaggrin is a protein that binds structural proteins in the outer skin layer together to form a tight barrier that shields against allergens, bacteria, and moisture loss.

It's also a key building block of our natural moisturizing factors (NMF), or the network of compounds that keep skin plump and hydrated.

By boosting filaggrin, GFF helps strengthen both our barrier and our skin's ability to retain moisture.

Beyond hydration, GFF has notable antioxidant properties that help protect against oxidative stress and UV-induced inflammation.

Research also suggests it may help regulate sebum and keratin production. This could be an interesting option for those concerned about oiliness or skin texture.

Fungal acne:
This ingredient doesn't contain fatty acids or oils that could feed Malassezia, and the yeast used to make it (Galactomyces) is a different genera of fungi from Malassezia. The presence of one doesn't stimulate the other.

However, there is a concern raised by some communities that this ingredient could trigger a reaction in people who are broadly sensitive to yeast/fungal-derived ingredients.

In Chinese traditional folk medicine, Scutellaria Baicalensis Root Extract is used to help treat lung issues and hypertension.

Studies show this ingredient can help calm redness and may help treat the signs of photoaging; however, the evidence is inconclusive and further studies are needed.

Lactobacillus Ferment is generally considered safe for fungal-acne prone skin. The key thing to understand is that it comes from bacteria, not yeast or fungus.

Yeast-derived ferments (like galactomyces) have been shown to activate a protein that's linked to Malassezia-related skin issues whereas lactobacillus doesn't have that problem.

Its byproducts also don't contain the types of fatty acids (C11-24 chain lengths) that Malassezia feeds on.

One in-vitro study found that this ingredient tells your skin cells to produce more of the proteins (filaggrin, loricrin, and involucrin) for building a strong and healthy barrier. This study also found this ingredient to be a solid antioxidant that helped neutralize damage against UV and pollution.

A study with people from 2010 found that sensitive, reactive skin using a cream with 10% of this ingredient for a month became noticeably less dry, less reactive, and harder to irritate compared to the group using a plain cream.

In short, this ingredient is a well-tolerated ingredient that can help with barrier repair, antioxidant protection, and calming reactive skin.

This ingredient is generally considered fungal acne (Malassezia) safe; Bifidobacterium is a bacterium, not a yeast or fungus.

The fungal acne concern with fermented ingredients mainly applies to yeast-derived ferments like Saccharomyces and Galactomyces, because those are in the same kingdom as Malassezia and could theoretically contain residual compounds that feed it.

Bifida is a completely different organism, so on its own it doesn't provide a food source for the Malassezia yeast that causes fungal acne.

The isoflavones are the workhorses behind the common claims; lab and animal studies show they mop up free radicals, help protect skin cells from UVB damage, and nudge fibroblasts to make more collagen while slowing the enzymes that break collagen down.

One controlled clinical study using an isoflavone cream reported softer wrinkles and better skin texture over time. A topical fermented soy extract also improved hydration and elasticity in an animal aging model.

The big caveat is that most of this evidence comes from soy isoflavones and related fermented soy extracts rather than this exact INCI. Some of the strongest data also comes from oral studies.

So it's best to think of this ingredient as a gentle, antioxidant-leaning conditioning agent rather than a proven wrinkle eraser.

At this time, there's no published concentration levels for this specific ferment but it usually shows up at modest levels in real products (~1% or less).

One last thing for people with soy allergies: it's always worth patch testing this ingredient despite the lowered allergy risk.

In small studies, these bacteria seemed to become more common after regular sun exposure, with one strain showing the ability to resist UV light and reduce stress in skin cells. Another study also linked Sphingomonas to smoother and more supple skin.

While these results sound promising, the research is still in its early stages, and more studies are needed to know how reliable or meaningful these effects really are.

Fun fact: Unlike most microbes, Sphingomonas can survive the wine fermentation process, making it a tiny microbial marker of a wine's unique "terroir", or the environment’s “fingerprint” on the wine.

Like other ferments, this ingredient may not be Malassezia folliculitis safe.

And the coolest part? At 1000 µg/mL, it blocked two enzymes (collagenase and elastase) almost as well as vitamin C did at the same dose. Collagenase and elastase are the enzymes that break down your skin's collagen and elastin over time.

The same study found this ingredient lowered skin-breakdown enzymes and inflammation signals while bumping up collagen production in UV-stressed cells.

A 2024 follow-up tested a fermented version (fermented with mushroom) and it calmed down several key inflammation markers in irritated immune cells. So besides anti-aging, this ingredient can also help soothe skin.

Most of the data right now is still at the cell-culture stage rather than from human clinical trials. However, there's no harm in adding this ingredient to your routine.

Just be sure to patch test if you have a history of sensitivity toward botanical extracts.

Your skin can't convert salicin to salicylic acid because it needs specific enzymes that aren't present on the skin's surface. It won't behave like true salicylic acid, especially at the concentrations used in cosmetics.

However, this ingredient has its own perks. It contains flavonoids, polyphenols, and tannins that give it proven antioxidant and soothing properties.

An 8-week clinical study found a cream with 2% of this extract improved skin microcirculation, elasticity, and dark circles. This is most likely due to its role in increasing hyaluronic acid synthesis in fibroblasts and improved vascular integrity.

Another study found a topical serum with 0.5% salicin showed improvements in visible signs of aging, hyperpigmentation, and texture.

Just be careful if you have a known aspirin/salicylate allergy and be sure to consult with a medical professional about using this ingredient if you do.

Fun fact: Willow Bark extract has been used for thousands of years and ancient civilizations used white willow to help treat pain and fevers.

Fun fact: Purslane is a succulent with an extensive habitat. It is used in traditional Korean medicine to treat irritated skin.

Nowadays, purslane is becoming a superfood due to its highly nutritious content.

Industry-reported use ranges from 8% in rinse-off products and 2% in leave-on formulations.