Liked
Caffeic Acid
Antioxidant
Antioxidants inhibit oxidation, or a chemical reaction that leads to cell-damage and are found to correct signs of aging, brighten skin tone, and some antioxidants help stimulate collagen.
Explained
Caffeic Acid is an antioxidant found in many plants. It is a polyphenol, a class of micronutrients.
Antioxidants help fight free-radicals. Free-radicals are molecules that may damage your skin cells.
Foods containing Caffeic Acid include: coffee, wine, turmeric, herbs, apples, strawberries, mushrooms, and more.
See all 13 products with Caffeic Acid
Users who like it
87%
Users who avoid it
13%
What it does
Masking
Obscuring or blocking
Antioxidant
A substance that inhibits oxidation, especially one, such as vitamin e, vitamin c, or beta carotene, that protects cellsfrom the sometimes damaging effects of oxidation.
Alternative names
3,4-Dihydroxy-Cinnamic Acid
Prevalence
Less common
Percentage of products that contain it
0%
Position
Predominant list placement
Top 50%
References
Products with Caffeic Acid
CosIng Data
CosIng ID
55168
INCI Name
CAFFEIC ACID
EC #
 206-361-2
All Functions
Antioxidant, Masking
