What's inside
What's inside
Key Ingredients
Benefits
Ingredients Side-by-side
Water
Skin ConditioningBetaine
HumectantLactobacillus/Portulaca Oleracea Ferment Extract
AntioxidantHydroxypropyl Methylcellulose
Emulsion StabilisingPropanediol
SolventGlycerin
HumectantPullulan
Phenoxyethanol
PreservativeCarbomer
Emulsion StabilisingEthylhexylglycerin
Skin ConditioningPorphyridium Cruentum Extract
Skin ConditioningPotassium Sorbate
PreservativeSodium Hyaluronate
HumectantLeuconostoc/Radish Root Ferment Filtrate
AntimicrobialBiosaccharide Gum-1
HumectantBaicalin
AntioxidantSodium Hydroxide
BufferingHexapeptide-47
Skin ConditioningWater, Betaine, Lactobacillus/Portulaca Oleracea Ferment Extract, Hydroxypropyl Methylcellulose, Propanediol, Glycerin, Pullulan, Phenoxyethanol, Carbomer, Ethylhexylglycerin, Porphyridium Cruentum Extract, Potassium Sorbate, Sodium Hyaluronate, Leuconostoc/Radish Root Ferment Filtrate, Biosaccharide Gum-1, Baicalin, Sodium Hydroxide, Hexapeptide-47
Reviews
Ingredients Explained
These ingredients are found in both products.
Ingredients higher up in an ingredient list are typically present in a larger amount.
Ethylhexylglycerin (we can't pronounce this either) is commonly used as a preservative and skin softener. It is derived from glyceryl.
You might see Ethylhexylglycerin often paired with other preservatives such as phenoxyethanol. Ethylhexylglycerin has been found to increase the effectiveness of these other preservatives.
Lactobacillus/Portulaca Oleracea Ferment Extract is an antioxidant.
Leuconostoc/Radish Root Ferment Filtrate is a natural preservative. It comes from fermenting radish roots with a bacteria called leuconostoc.
Leuconostoc comes from lactic acid.
This ingredient has antimicrobial properties and helps prevent the growth of bacteria in a product.
Leuconostoc is used to make the traditional Korean side-dish, kimchi. It is also used to make sourdough bread (both incredibly yummy foods).
Learn more about Leuconostoc/Radish Root Ferment FiltratePhenoxyethanol is a preservative that has germicide, antimicrobial, and aromatic properties. Studies show that phenoxyethanol can prevent microbial growth. By itself, it has a scent that is similar to that of a rose.
It's often used in formulations along with Caprylyl Glycol to preserve the shelf life of products.
Potassium Sorbate is a preservative used to prevent yeast and mold in products. It is commonly found in both cosmetic and food products.
This ingredient comes from potassium salt derived from sorbic acid. Sorbic acid is a natural antibiotic and effective against fungus.
Both potassium sorbate and sorbic acid can be found in baked goods, cheeses, dried meats, dried fruit, ice cream, pickles, wine, yogurt, and more.
You'll often find this ingredient used with other preservatives.
Learn more about Potassium SorbateSodium Hyaluronate is hyaluronic acid's salt form. It is commonly derived from the sodium salt of hyaluronic acid.
Like hyaluronic acid, it is great at holding water and acts as a humectant. This makes it a great skin hydrating ingredient.
Sodium Hyaluronate is naturally occurring in our bodies and is mostly found in eye fluid and joints.
These are some other common types of Hyaluronic Acid:
Learn more about Sodium HyaluronateWater. It's the most common cosmetic ingredient of all. You'll usually see it at the top of ingredient lists, meaning that it makes up the largest part of the product.
So why is it so popular? Water most often acts as a solvent - this means that it helps dissolve other ingredients into the formulation.
You'll also recognize water as that liquid we all need to stay alive. If you see this, drink a glass of water. Stay hydrated!
Learn more about Water