Maya Chia Water Color Super Antioxidant Hydrating Serum + Gradual Self Tan

Your skin makes glycerin on its own (mostly from sebaceous oil breakdown) and shuttles it to your outermost layer of skin, or your epidermis, via aquaporin-3.

Aquaporin-3 is a transporter that is essential for normal skin hydration, elasticity, and repair. Interestingly, mice lacking in AQP3 have dry and less elastic skin that can be fully corrected with glycerin.

This ingredient is non-irritating, plays well with almost every ingredient, and works across all skin types. Typical use is anywhere between 3-10% but can go up to 79% in some leave-on products.

Just know very high concentrations (>40%) can feel tacky in low humidity.

Glycerin is the name for this ingredient in American English. British English uses Glycerol/Glycerine.

Besides improving hydration, combining Isosorbide Dicaprylate with isosorbide di-esters has shown to have anti-inflammatory and barrier reinforcing effects in in-vitro models.

In lab tests that simulated irritated skin, Isosorbide Dicaprylate calmed inflammation and supported healthier skin cell growth. This suggests that it may be useful for soothing and strengthening dry or weakened skin.

There's also some lab evidence that chia seed extract, when paired with pomegranate extract, may help reduce excess pigment production.

This extract comes as a red-tinted, oily liquid and is packed with carotenoids, proteins, lipids, and minerals.

Astaxanthin is an antioxidant that helps neutralize free radicals and reactive oxygen species (ROS) that cause oxidative damage to your skin. It is also lipophilic, meaning it loves fats. This lets it concentrate in the outer layers of your skin where UV damage tends to hit first.

Research suggests it outperforms other well-known antioxidants like Vitamin C, Vitamin E, and Beta-Carotene in terms of scavenging ability. It can also help inhibit matrix metalloproteinases (the enzymes that break down collagen) and can stimulate growth factor secretion to support collagen production in dermal fibroblasts.

Clinical studies have shown that combining oral supplementation (6 mg/day) with topical application of astaxanthin from H. pluvialis led to improvements in wrinkles, age spots, elasticity, skin texture, and moisture content.

This ingredient is generally considered safe and well-tolerated in both topical and oral applications. In cosmetics, you'll see typical concentrations range from 0.1-2%. Allergic reactions are rare and be sure to patch test if you are unsure.

It's worth noting that about 95% of Astaxanthin on the market is made synthetically from petrochemicals.

Specifically, saccharide Isomerate is a humectant. Humectants draw moisture from the air to our skin.

Research shows Saccharide Isomerate to be an effective moisturizer.

You'll find it in a range of products from makeup to sunscreen, and typically at low percentages (~2-5%).

This ingredient is deemed safe at current cosmetic use and non-sensitizing in human studies (it's even approved as a food additive flavoring substance).

Because this ingredient is an easter of lauric acid, it falls in the C11-24 range that Malassezia can feed on, making this ingredient not fungal acne safe.

A clinical study found that applying 0.5% bisabolol daily for 8 weeks produced an average 9% decrease in skin pigmentation. Researchers found it can also suppress the process that leads to excess melanin production in skin.

In vitro studies found that bisabolol combined with propylene glycol significantly increased skin permeability by increasing lipid fluidity in the stratum corneum.

You'll likely see use concentrations quite low, usually 0.1-0.2%.

Overall, this is a well-tolerated ingredient that works well in formulas designed for sensitive, reactive, or post-procedure skin.

Xanthan gum is a pretty common and great ingredient. It is a natural, non-toxic, non-irritating ingredient that is also commonly used in food products.

It plays well with most ingredients and is typically used at 0.1-1%. However, concentrations up to 50% have been reported in moisturizers.

It is non-ionic and forms a triple helix in solution. This is just a fancy way of saying it builds a smooth, cushiony, and non-sticky gel that feels silkier than many other gums.

Another perk of this ingredient is that it is very sturdy and holds up across a wide pH range (~2-11). It's also good at resisting heat and hydrolysis.

Since it holds water at the skin surface, it can provide some light hydration as well.

Typical use levels are around 0.25-2%; formulators usually use 0.2-0.5% to thicken lotions and up to 2% for a firmer gel base.

This ingredient has been found safe in cosmetics with no meaningful evidence of skin sensitization.

Due to it being edible and tasteless, you'll likely find this ingredient in breath freshener strips. This ingredient is produced from the starch of the fungus, Aureobasidium pullulans.

Pullulan is stable over a broad-range of pH.

The acidity of our skin is maintained by our glands and skin biome; normal pH level of skin is slightly acidic (~4.75-5.5).

Being slightly acidic allows our skin to create an "acid mantle". This acid mantle is a thin barrier that protects our skin from bacteria and contaminants.

It's often paired with Sodium Anisate as the two create a broad-spectrum preservative system that is popular in "natural" formulations.

This ingredient is water-soluble.

The CIR Expert Panel for Cosmetic Ingredient Safety has concluded this ingredient to be non-irritated and there are no restrictions for use in EU cosmetics. The FDA also allows this ingredient to be used as a food-grade flavoring agent.

Both potassium sorbate and sorbic acid can be found in baked goods, cheeses, dried meats, dried fruit, ice cream, pickles, wine, yogurt, and more.

You'll often find this ingredient used with other preservatives.

At higher concentrations, that reaction can lead to sun sensitivity, irritation, or dermatitis (red, inflamed skin). If your skin is sensitive, it's worth being a little cautious with fragrant citrus oils like this one.

However, this exfoliating effect only happens at high concentrations (20%) which can be hard to find in cosmetic products.

Due to this, citric acid is usually included in small amounts as a pH adjuster. This helps keep products slightly more acidic and compatible with skin's natural pH.

In skincare formulas, citric acid can:

While it can provide some skin benefits, research shows lactic acid and glycolic acid are generally more effective and less irritating exfoliants.

Most citric acid used in skincare today is made by fermenting sugars (usually from molasses). This synthetic version is identical to the natural citrus form but easier to stabilize and use in formulations.

Read more about some other popular AHA's here:

This ingredient is not known to sensitize or irritate skin (unlike Vanilla Tahitensis). Vanilla tahitensis has shown to irritate skin in low amounts.