This barrier-repair lip moisturizer is formulated around Cocos Nucifera Oil and Simmondsia Chinensis Seed Oil to strengthen the lip barrier and hydrate lips.
This barrier-repair lip moisturizer is formulated around Prunus Amygdalus Dulcis Oil and Simmondsia Chinensis Seed Oil to strengthen the lip barrier and hydrate lips.
What's inside
What's inside
Key Ingredients
Benefits
Concerns
Ingredients Side-by-side
Prunus Amygdalus Dulcis Oil
Skin ConditioningHydrogenated Coconut Oil
EmollientEuphorbia Cerifera Cera
AstringentSimmondsia Chinensis Seed Oil
EmollientTheobroma Cacao Seed Butter
EmollientHelianthus Annuus Seed Wax
Skin ConditioningCitrus Aurantifolia Peel
Skin ConditioningArgania Spinosa Kernel Oil
EmollientGlucose
HumectantCetearyl Alcohol
EmollientAroma
Citrus Nobilis
Citral
PerfumingLimonene
PerfumingCalcium Sodium Borosilicate
Titanium Dioxide
Cosmetic ColorantTin Oxide
AbrasiveHc Yellow No. 10
Blue 1 Lake
Cosmetic ColorantPrunus Amygdalus Dulcis Oil, Hydrogenated Coconut Oil, Euphorbia Cerifera Cera, Simmondsia Chinensis Seed Oil, Theobroma Cacao Seed Butter, Helianthus Annuus Seed Wax, Citrus Aurantifolia Peel, Argania Spinosa Kernel Oil, Glucose, Cetearyl Alcohol, Aroma, Citrus Nobilis, Citral, Limonene, Calcium Sodium Borosilicate, Titanium Dioxide, Tin Oxide, Hc Yellow No. 10, Blue 1 Lake
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Ingredients Explained
These ingredients are found in both products.
Ingredients higher up in an ingredient list are typically present in a larger amount.
Aroma refers to an ingredient, or mixture of ingredients, that impart or mask a flavor.
The name is slightly confusing. This is because INCI associates aroma with flavor instead of smell.
Here is the official definition from the The International Cosmetic Ingredient Dictionary and Handbook:
“Aroma is a term for ingredient labeling used to identify that a product contains a material or combination of materials normally added to a cosmetic to produce or to mask a particular flavor.”
INCI shows the only purpose of aroma to be "flavouring".
However, due to regulation differences, some companies may use aroma in place of parfum.
In Canada, this ingredient only has to be listed in concentrations above 1%.
Learn more about AromaJojoba oil is one of the most well-studied plant-derived ingredients in cosmetics. It is an emollient with a special structure.
Because it is made up of 97-98% wax esters, it closely mirrors the linear monoesters found in human sebum. This makes it skin compatible, non-greasy, and lightweight.
Unlike other plant oils, jojoba wax doesn't easily penetrate skin. It mostly works in the uppermost layers as an emollient. This just means it forms a light barrier on the skin to help retain moisture.
Formulations with jojoba esters up to 90% reduced transepidermal water loss (TEWL) and increased barrier recovery by 81% (outperforming bisabolol at 47%).
Besides barrier support, the science also suggests jojoba to have anti-inflammatory effects and potential applications for skin infections, aging, and wound healing.
Fun fact: Indigenous cultures have used jojoba as a moisturizer and to help treat burns for centuries.
Fungal acne: The Malassezia yeast is known to metabolize fatty acids in the C11-24 range and jojoba's dominant fatty acid components fall into this range. This ingredient may not be fungal acne safe.
Learn more about Simmondsia Chinensis Seed OilThis ingredient is also known as Cocoa butter; it's the fat pressed out of roasted cocoa beans.
Cocoa butter is solid at room temperature and melts right around body temperature, which is why it feels waxy in the jar and slippery on skin.
It has a very saturated profile (stearic acid ~34 to 36%, oleic acid ~30 to 40%, and palmitic acid ~24 to 29%) that makes it a strong occlusive: it sits on top and slows water escaping from skin.
Concentration data shows that it can show up anywhere from a few percent in lotions up to 100% in balms, and the FDA lists cocoa butter as an OTC skin protectant active at 50-100%.
The CIR has reviewed it and concluded it to be safe as used in cosmetics.
This is one of the ingredients with a comedogenic score of 4/5 from the rabbit ear test. Just know that a later human study did find that finished products containing high-comedogenic ingredients like cocoa butter did not increase microcomedone formation.
The fair call here is that this ingredient is most likely fine on body or low-percentage formulas, but can potentially be riskier as a heavy leave-on facial product if you break out easily.
Cocoa butter may not be fungal acne safe; it is a triglyceride of C16-18 fatty acids that the Malassezia yeast can metabolize.
Allergies to cocoa butter are rare and uncommon, but a few cases have been documented (mostly in cases where the person ate chocolate). So if you have a tree nut allergy, be sure to patch test or avoid.
Learn more about Theobroma Cacao Seed Butter