What's inside
What's inside
Key Ingredients
Benefits
Concerns
No concerns
Ingredients Side-by-side
Water
Skin ConditioningAscorbic Acid
Antioxidant
Ethoxydiglycol
HumectantAloe Barbadensis Leaf Juice
Skin Conditioning
Vitis Vinifera
MaskingVitis Vinifera Seed Extract
Antimicrobial
Glycerin
Humectant
Sodium Hyaluronate
Humectant
Magnolia Officinalis Bark Extract
Antimicrobial
Tocopherol
Antioxidant
Xanthan Gum
EmulsifyingFerulic Acid
Antimicrobial
Lecithin
Emollient
Disodium EDTA
Sodium Metabisulfite
Antioxidant
Citrus Aurantium Dulcis Callus Culture Extract
Skin ConditioningEthylhexylglycerin
Skin ConditioningMaltodextrin
Absorbent
Triethanolamine
BufferingPhenoxyethanol
Preservative
Water, Ascorbic Acid, Ethoxydiglycol, Aloe Barbadensis Leaf Juice, Vitis Vinifera, Vitis Vinifera Seed Extract, Glycerin, Sodium Hyaluronate, Magnolia Officinalis Bark Extract, Tocopherol, Xanthan Gum, Ferulic Acid, Lecithin, Disodium EDTA, Sodium Metabisulfite, Citrus Aurantium Dulcis Callus Culture Extract, Ethylhexylglycerin, Maltodextrin, Triethanolamine, Phenoxyethanol
Reviews
Ingredients Explained
These ingredients are found in both products.
Ingredients higher up in an ingredient list are typically present in a larger amount.
Lecithin is a term for a group of substances found in the cell membranes of plants, animals, and humans. They are made up of phospholipids.
Thanks to its amphiphilic structure (water-loving head and oil-loving tail), it is a true multitasker:
It plays well with most ingredients and is typically used at 0.1-1%. However, concentrations up to 50% have been reported in moisturizers.
Depending on the source of this ingredient, lecithin may not be fungal acne safe. This is because some sources of lecithin come from soybean oil, which may feed the malassezia yeast that causes fungal acne.
We recommend reaching out to the brand you are purchasing from to inquire about the source of their lecithin.
Learn more about LecithinPhenoxyethanol is a preservative that has germicide, antimicrobial, and aromatic properties. Studies show that phenoxyethanol can prevent microbial growth. By itself, it has a scent that is similar to that of a rose.
It's often used in formulations along with Caprylyl Glycol to preserve the shelf life of products.
