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Ingredients Explained
These ingredients are found in both products.
Ingredients higher up in an ingredient list are typically present in a larger amount.
Aluminum Chlorohydrate has astringent, deodorant, antiperspirant, and water purifying properties.
Due to its astringent properties, this ingredient may be drying.
Aluminum chlorohydrate is one of the most common active ingredients found in antiperspirants. It works by temporarily blocking sweat ducts, reducing the amount of sweat that reaches the surface of the skin.
Despite its long history of use, rumors and misconceptions about aluminum chlorohydrate persist.
Scientific consensus and major health organizations have repeatedly concluded that aluminum chlorohydrate, when used as directed in cosmetic products like antiperspirants, is safe.
The persistent rumors connecting aluminum chlorohydrate to cancer, Alzheimerâs disease, or âtoxin buildupâ are not supported by credible evidence.
If youâre comfortable with aluminum-based antiperspirants, there is no scientifically backed reason to fear them.
If you prefer to avoid them, plenty of aluminum-free options exist - but that choice usually comes down to personal preference rather than proven health risks.
Learn more about Aluminum ChlorohydrateHydrogenated Castor Oil is created by adding hydrogen to castor oil. This helps stabilize the castor oil and raises the melting point. At room temperature, hydrogenated castor oil is solid.
Castor Oil helps moisturize the skin. It is rich in a fatty acid called ricinoleic acid. This fatty acid helps prevent moisture loss on the skin. This helps keep your skin soft and hydrated. Ricinoleic acid also has anti-inflammatory and pain reducing properties.
As a wax-like substance, Hydrogenated Castor Oil acts as an emollient. Emollients help keep your skin stay soft and smooth by creating a barrier. This barrier helps trap moisture.
Hydrogenated Castor Oil may not be fungal-acne safe. We recommend speaking with a professional.
Learn more about Hydrogenated Castor OilMaltodextrin is a polysaccharide. It is derived from starch such as rice, corn, wheat, or potato starch.
In food, Maltodextrin is used to improve the texture and thicken a product. Due to its structure, it can help create a gel texture. As an emulsion stabilizer, it helps keep the ingredients in a product together.
As a polysaccharide, Maltodextrin has moisturizing properties. Polysaccharides are a type of carbohydrate. The top layer of skin uses polysaccharides to retain water, keeping the skin hydrated.
Maltodextrin is water soluble and has a sweet taste.
Learn more about MaltodextrinStearyl Alcohol is a type of fatty alcohol from stearic acid. It is a white, waxy compound used to emulsify ingredients.
Fatty Alcohols are most often used as an emollient or to thicken a product. Emollients help soothe and hydrate the skin by trapping moisture.
They are usually derived from natural fats and oils and therefore do not have the same drying or irritating effect as solvent alcohols. FDA allows products labeled "alcohol-free" to have fatty alcohols.
Learn more about Stearyl Alcohol
