What's inside
What's inside
Key Ingredients
Benefits
Concerns
Ingredients Side-by-side
Water
Skin ConditioningPEG-11 Methyl Ether Dimethicone
Emulsifying
Butylene Glycol
Humectant
Glycerin
Humectant
Fomes Officinalis Extract
Skin ProtectingCapryloyl Glycine
CleansingPolysorbate 20
Emulsifying
Sodium Citrate
BufferingZinc Gluconate
Skin Conditioning
Salicylic Acid
Masking
Sodium Hydroxide
BufferingMannitol
Humectant
Sodium Metabisulfite
Antioxidant
Xylitol
Humectant
Rhamnose
HumectantPyridoxine Hcl
Skin ConditioningPropyl Gallate
Antioxidant
PEG-40 Hydrogenated Castor Oil
Emulsifying
Fructooligosaccharides
Humectant
Phenoxyethanol
Preservative
Parfum
Masking
Water, PEG-11 Methyl Ether Dimethicone, Butylene Glycol, Glycerin, Fomes Officinalis Extract, Capryloyl Glycine, Polysorbate 20, Sodium Citrate, Zinc Gluconate, Salicylic Acid, Sodium Hydroxide, Mannitol, Sodium Metabisulfite, Xylitol, Rhamnose, Pyridoxine Hcl, Propyl Gallate, PEG-40 Hydrogenated Castor Oil, Fructooligosaccharides, Phenoxyethanol, Parfum
Ingredients Explained
These ingredients are found in both products.
Ingredients higher up in an ingredient list are typically present in a larger amount.
Fructooligosaccharides (FOS) are a type of prebiotic sugar with humectant and skin conditioning properties. As a humectant, they help attract and hold moisture in the skin.
FOS essentially acts as a food source for the "good" bacteria on your skin and make it harder for "bad" bacteria to thrive. A 2022 study using a reconstructured human skin model found that just 1% of FOS was enough to shift the bacteria balance in favor of beneficial species. This suggests it could help support a healthier skin microbiome over time.
This ingredient has a low sensitization risk and testing shows it does not classify as a skin irritant or sensitizer.
FOS are usually produced from sugar beets and can also be found in foods like bananas, garlic, and onions.
Learn more about FructooligosaccharidesMannitol is a sugar alcohol. It is a humectant and moisturizes the skin. In vitro (not tested on a living organism), mannitol displays antioxidant properties.
When found in aqueous solutions, mannitol tends to become acidic. This is because it loses a hydrogen ion. This is why mannitol can often be found with pH adjusting ingredients, such as sodium bicarbonate.
Fun fact: Mannitol can be found in foods as a sweetener. It can be naturally found in mushrooms, algae, fruits, and veggies.
Learn more about MannitolWe don't have a description for Rhamnose yet.
Sodium Citrate is the sodium salts of citric acid. In skincare, it is used to alter pH levels and acts as a preservative.
Its main functions are to maintain the pH of a product and neutralize metal ions.
The acidity of our skin is maintained by our glands and skin biome; normal pH level of skin is slightly acidic (~4.75-5.5).
Being slightly acidic allows our skin to create an "acid mantle". This acid mantle is a thin barrier that protects our skin from bacteria and contaminants.
Learn more about Sodium CitrateWater. It's the most common cosmetic ingredient of all. You'll usually see it at the top of ingredient lists, meaning that it makes up the largest part of the product.
So why is it so popular? Water most often acts as a solvent - this means that it helps dissolve other ingredients into the formulation.
You'll also recognize water as that liquid we all need to stay alive. If you see this, drink a glass of water. Remember to stay hydrated!
Learn more about WaterXylitol is a humectant and prebiotic. It can help with dry skin.
In studies, xylitol has been shown to improve dry skin. It decreased transepidermal water loss, or when water passes through the skin and evaporates. Xylitol also showed to help improve the biomechanical properties of the skin barrier.
The prebiotic property of xylitol may also help reinforce our skin's natural microbiome. Having a healthy microbiome prevents infection by bad bacteria and helps with hydration.
As a humectant, Xylitol helps draw moisture from both the air and from deeper skin layers. This helps keep skin hydrated.
Xylitol is a sugar alcohol and commonly used as a sugar substitute. It is naturally occurring in plants such as strawberries and pumpkin.
Learn more about Xylitol
