Explained
In cosmetics, vinegar is often used to help adjust the pH of a product. It is also a light exfoliant. The pH of your skin is important to maintain a healthy skin barrier.
Vinegar is created by the process of double-fermentation. It is an aqueous solution consisting mostly of water and acetic acid. Typically, vinegar contains anywhere from 5-8% acetic acid.
Other components include small amounts of contains small amounts of tartaric acid and citric acid. Depending on what is used to ferment the vinegar, it can have traces of flavoring as well.
Types of vinegar include sugar and fruit vinegars. Some types of vinegar include apple cider, raisin, brown rice,
People also dislike: Glycolic Acid, Lactic Acid, Retinol
Also known as: Apple Cider Vinegar
Vinegar is a rare cosmetic ingredient, with about 0.3% of the products in our database containing it.
Where it's used
Vinegar is most often found as ingredient number 15 within an ingredient list.
These are the categories of products that use Vinegar the most:
Products with Vinegar
CosIng Data
- CosIng ID: 92471
- INCI Name: VINEGAR
- All Functions: Not Reported