When (and how) to use Hair Cream by Bread

~how to use it: >diffused/air-dried< - Rake through freshly-washed, damp hair in sections from root to tip. If needed, use a brush to ensure hair-cream is evenly distributed through all hair strands. Coil hair with your finger or a brush for extra definition if you like. For best results, add more water and squish the water and product into your strands using a scrunching motion. Then, air-dry or diffuse. >braid out/flexi-rods/heatless curls< For a braid-out or other heatless curl method like flexi-rods, apply hair-cream evenly to damp or semi-dry hair, then braid in sections (or apply your flexi-rods etc). Diffuse to dry, or leave overnight. Then undo for softly defined waves. >slicked bun or pony< for a soft, slicked summer bun, apply hair-cream all over and as your finishing cream, utilising a boar bristle or smoothing brush to finish the look ~tip If using a towel to dry, stick with a soft cotton t-shirt so you don’t disrupt your curl pattern.