Disliked

Zea Mays Starch

Explained

Zea Mays Starch is starch made from corn. You might know this as cornstarch . It is used to thicken a product. It can replace talc as an absorbent.

The pH of cornstarch is 5.92.

Cornstarch is a common food ingredient used to thicken soups or to make corn syrup.

See all 1,264 products with Zea Mays Starch

Users who like it
17%
Users who avoid it
83%

What it does

Absorbent Allows for the entering of product through the skin
Skin Protecting To keep skin from being damaged to a certain degree

Alternative names

Cornstarch
Purity 21c
Corn Starch

Prevalence

Uncommon Percentage of products that contain it
1.6%
Top categories
Makeup
Cleansers
Moisturizers
Position Predominant list placement
Top 25%
Concentration Concentrations we've seen
99%

References

CosIng Data

CosIng ID 38946
INCI Name ZEA MAYS STARCH
INN Name starch
EC #  232-679-6
Ph. Eur. Name maydis amylum
All Functions Abrasive, Absorbent, Anticaking, Skin Protecting, Viscosity Controlling