Laminaria Japonica Extract
Explained
Laminaria Japonica Extract is an extract of Japanese kelp, the same brown seaweed sold as kombu.
This ingredient is usually extracted from dried, ground kelp with water or a water/glycol mix. Most of what ends up in your bottle is mostly big sugar molecules, minerals, and amino acids rather than oils.
Those sugars help hold water and form a light film on the skin's surface, giving it humectant and mild-barrier supporting properties.
The best human data is a small Korean study where a cream with 10% extract upped skin hydration about 14% over placebo and cut water loss through the skin for up to eight hours.
Beyond this study, most of the anti-aging and anti-inflammatory claims come from mouse and cell studies; these studies found that topical kelp sugars preserved collagen in aging mice and the extract calmed UVB-triggered inflammation markers in cultured skin cells.
Though this sounds promising, it isn't the same as proof on human faces.
Industry data shows this ingredient is usually used anywhere from 0.0005% - 5%. Most leave-on products sit well under 1% and the 5% end mostly shows up in bath products.
Allergy-risk for this ingredient looks low as well. A cream with 10% extract patch-tested on 25 people caused no irritation and there have been no sensitization reports either.
There is one real allergy report on "laminaria" that involves medical cervical dilators made from whole dried kelp stems inserted internally; though this is a very different exposure from a few tenths of a percent in a serum.
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