Kluyveromyces/Lactobacillus/Apricot Kernel Ferment Oil Filtrate

Explained

Kluyveromyces/Lactobacillus/Apricot Kernel Ferment Oil Filtrate is an antioxidant and is an oil.

What it does

Bleaching To remove the color from, to lighten
Skin Conditioning To hydrate and soften skin
Antioxidant A substance that inhibits oxidation, especially one, such as vitamin e, vitamin c, or beta carotene, that protects cellsfrom the sometimes damaging effects of oxidation.
Skin Protecting To keep skin from being damaged to a certain degree

Prevalence

Less common Percentage of products that contain it
0%

CosIng Data

CosIng ID 90600
INCI Name KLUYVEROMYCES/LACTOBACILLUS/APRICOT KERNEL FERMENT OIL FILTRATE
All Functions Antioxidant, Bleaching, Skin Conditioning, Skin Protecting