Glycyrrhiza Glabra Root

Our database includes 23 products that contain Glycyrrhiza Glabra Root.

Explained

Glycyrrhiza Glabra Root is the roots of the Licorice, Glycyrrhiza glabra L., Leguminosae.

Extracts of licorice have demonstrated to have antibacterial, anti‐inflammatory, antiviral, antioxidant properties.

One component, glabridin, has extra potent antioxidant and soothing properties. It has also been found to block pigmentation from UVB rays in guinea pigs.

Licorice Root also contains a flavonoid. Flavonoids are a natural substance from in plants. Flavonoids also have antioxidant properties.

Another component, glycyrrhizin, has been found to have anti-inflammatory and antimicrobial benefits. This may make licorice root extract effective at treating acne. However, more research is needed to support this.

Liquiritin is one of the flavone compounds found in licorice. It has been found to help lighten skin by preventing tyrosinase from reacting with tyrosine. When the two react, protein is converted to melanin. Melanin is the substance in your body that gives your features pigmentation.

People also like: Azelaic Acid, Niacinamide, Retinol

Glycyrrhiza Glabra Root is a rare cosmetic ingredient, with about 0.1% of the products in our database containing it.

What it does:

Skin Conditioning

Community Stats

23 people from our community have liked or disliked this ingredient.

Users who like it 💖

Often have the following skin types:

Dry Sensitive

Usually have one or more of the following skin concerns:

Dryness • Hormonal Acne • Redness • Fine Lines

Where it's used

Glycyrrhiza Glabra Root is most often found as ingredient number 10 within an ingredient list.

These are the categories of products that use Glycyrrhiza Glabra Root the most:

CosIng Data

  • CosIng ID: 56462
  • INCI Name: GLYCYRRHIZA GLABRA ROOT
  • EC #:  283-895-2
  • All Functions: Skin Conditioning
What is CosIng?

CosIng is the European Commission database for information on cosmetic substances and ingredients.

SkinSort uses CosIng to source some of it's data on ingredient names and functions.