Gellan Gum
Explained
Gellan Gum is a high-molecular weight heteropolysaccharide gum. It is created by the process of pure-culture fermentation with the bacterium Pseudomonas elodea.
Gellan Gum is used to stabilize products. This helps improve the texture, consistency, and shelf life.
See all 379 products with Gellan Gum
Prevalence
                  
                    Less common
                    
                      Percentage of products that contain it
                    
                  
                  
                  
                    0.4%
                  
                
                    Top categories
                    
                        
                  
                  
                          Treatments
                        
                        
                          Makeup
                        
                        
                          Moisturizers
                        
                    
                    
                      Position
                      
                        Predominant list placement
                      
                    
                    
              
                      Bottom 50%
                    
                  References
Products with Gellan Gum
CosIng Data
              CosIng ID
              33988
            
            
              INCI Name
              GELLAN GUM
            
              
                EC #
                 275-117-5
              
              
                All Functions
                Film Forming, Viscosity Controlling