Bacillus/Monascus/Prunus Tomentosa Fruit/Soybean Ferment Filtrate
Antioxidant
Antioxidants inhibit oxidation, or a chemical reaction that leads to cell-damage and are found to correct signs of aging, brighten skin tone, and some antioxidants help stimulate collagen.
Explained
Bacillus/Monascus/Prunus Tomentosa Fruit/Soybean Ferment Filtrate is an antioxidant.
What it does
Emollient
Having the quality of softening or soothing the skin.
Skin Conditioning
To hydrate and soften skin
Antioxidant
A substance that inhibits oxidation, especially one, such as vitamin e, vitamin c, or beta carotene, that protects cellsfrom the sometimes damaging effects of oxidation.
Prevalence
Less common
Percentage of products that contain it
0%
CosIng Data
CosIng ID
90522
INCI Name
BACILLUS/MONASCUS/PRUNUS TOMENTOSA FRUIT/SOYBEAN FERMENT FILTRATE
All Functions
Antioxidant, Emollient, Skin Conditioning
