Aspergillus/Defatted Soybean Seed Ferment Extract
Preservative
Preservatives are used to prevent the growth of bacteria and mold in products. They are typically used in cosmetic products to help extend the shelf life of the product.
Explained
Aspergillus/Defatted Soybean Seed Ferment Extract is a preservative.
See all 1 product with Aspergillus/Defatted Soybean Seed Ferment Extract
What it does
Antimicrobial
Capable of destroying or inhibiting the growth of microorganisms
Humectant
A substance that promotes retention of moisture.
Preservative
Tending to preserve or capable of preserving.
Buffering
Buffering ingredients help stabilise or adjust the ph level of a product.
Prevalence
Less common
Percentage of products that contain it
0%
Position
Predominant list placement
Top 50%
Products with Aspergillus/Defatted Soybean Seed Ferment Extract
CosIng Data
CosIng ID
96938
INCI Name
ASPERGILLUS/DEFATTED SOYBEAN SEED FERMENT EXTRACT
All Functions
Antimicrobial, Buffering, Humectant, Preservative
